CPL @1094 (99.1%) on 31-dec-2017 [ "cherries , black _" "cloves , black _" "jam , black _" "anise , black _" "ground black _" "cardamom , black _" "blackberries , black _" "notes of black _" "fruit , white _" "cassis , black _" "_ contain capsaicin" "notes of white _" "sausage , black _" "fruits , black _" "hints of white _" "flavors of black _" "fruits , white _" "_ topped with" "aromas of black _" "freshly ground black _" ] using pepper_spice
CMC @1058 (100.0%) on 16-may-2017 [ PREFIX=pep 1.77506 PREFIX=pepp 1.64577 PREFIX=peppe 1.57798 LASTSUFFIX=ice 1.24253 SUFFIX=ice 0.98603 SHORT_WORDSHAPE=a 0.98468 PREFIX=spi 0.92778 SUFFIX=er -0.30459 WORDS -0.52172 CHARS -4.21156 ] using pepper_spice
CPL @1094 (99.0%) on 31-dec-2017 [ "cherries , black _" "cloves , black _" "anise , black _" "ground black _" "cardamom , black _" "blackberries , black _" "notes of black _" "fruit , white _" "_ contain capsaicin" "notes of white _" "sausage , black _" "fruits , black _" "hints of white _" "flavors of black _" "_ topped with" "aromas of black _" ] using pepper_spice
CPL @1109 (97.8%) on 12-jun-2018 [ "fresh cracked _" "ground black _" "notes of black _" "hint of black _" "flavors of black _" "_ topped with" "aromas of black _" ] using pepper_spice