CPL @1103 (93.8%) on 06-mar-2018 [ "arg2 and jalapeno arg1" "arg2 and roasted bell arg1" "arg2 and roasted red arg1" "arg2 and fresh jalapeno arg1" ] using (peppers, cheeses)
CPL @1103 (100.0%) on 06-mar-2018 [ "arg2 and cultured dairy arg1" "arg2 and related cheese arg1" "arg2 and unpasteurized milk arg1" "arg2 and other meat arg1" "arg2 and nonfat milk arg1" "arg2 and other milk arg1" "arg2 and other cultured dairy arg1" "arg2 and specialty dairy arg1" "arg2 and dried milk arg1" "arg2 and milk arg1" "arg2 or dairy arg1" "arg2 and dairy arg1" "arg2 and fermented dairy arg1" "arg2 and milk based arg1" "arg2 and cultured milk arg1" "arg2 and some other dairy arg1" "arg2 and all milk arg1" "arg2 and certain dairy arg1" "arg2 and sour milk arg1" "arg2 and whole dairy arg1" "arg2 and raw milk arg1" "arg2 and other fermented dairy arg1" "arg2 and related dairy arg1" "arg2 and other fermented milk arg1" "arg2 and some dairy arg1" "arg2 and fermented milk arg1" "arg2 and other dairy arg1" "arg2 or other dairy arg1" "arg2 or any other dairy arg1" "arg2 and various dairy arg1" "arg2 and other diary arg1" ] using (products, cheeses)
OE @806 (100.0%) on 23-jan-2014 [ ] using (products, cheeses)
CPL @1095 (96.9%) on 17-jan-2018 [ "arg1 breast and melted arg2" "arg1 breast with arg2" "arg1 breast and arg2" "arg1 enchiladas with arg2" "arg1 breast stuffed with arg2" ] using (chicken, cheeses)
CPL @1097 (93.8%) on 19-jan-2018 [ "arg2 and freshly baked arg1" "arg2 and fresh baked arg1" "arg2 and locally baked arg1" "arg2 and home made arg1" ] using (breads, cheeses)