dough (bakedgood)

literal strings: Dough, dough

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• dough is a baked good     
• dough can be served with cream (beverage)     
• dough can be served with chocolate (beverage)     

categories

• visualizablething(100.0%)
• CPL @1097 (99.3%) on 19-jan-2018 [ "piece of solid _" "products , frozen _" "whole can of _" "whites into _" "bowl , combine _" "things made of _" "goods , frozen _" "gluten containing _" "meats , fresh _" "rice , white _" "we cooked _" "lots of raw _" "kitchen preparing _" "long pieces of _" "large bowl with _" "few pinches of _" "_ grow under" "_ are prepared fresh" "square piece of _" "solid piece of _" "other can of _" "recipe for fried _" "pulse until _" "right next _" "fork until _" "flat pieces of _" "ingredients , except _" "upper surface of _" "thick piece of _" "flour until _" "recipe sour _" "dough into small _" "_ garnished with" "whisk until _" "large bucket of _" "medium-low heat until _" "snakes out of _" "loaf of fresh _" "_ making supplies" "white rice , white _" "wooden spoon until _" "airflow over _" "fry until _" "starches to _" "soaks into _" "generous pinch of _" "yeast in warm _" "wood fired _" "sauce , sour _" "frying pan , add _" "fries , fried _" "egg mixture over _" "meal of fried _" "spoonfuls of _" "_ is cooked through" "pan , then add _" "curved piece of _" "recipe with fresh _" "rice , steamed _" "tsp of _" "cooking until _" "cup of sour _" "_ containing gluten" "cream , sour _" "baking pan with _" "oil , add _" "small bowl , combine _" "recipe frozen _" "good cup of _" "few spoonfuls of _" "recipe is made with _" "simmer until _" "_ then topped with" "_ marinated in" "stir until _" "scrap piece of _" "bowl , beat _" "cream , frozen _" "thin piece of _" "lots of fresh _" "bowl , mix _" "butter until _" "anything made of _" "recipe using fresh _" "_ are tender" "_ is just cooked through" "long piece of _" "cellulose into _" "bowl add _" "mixture over _" "drizzle over _" "gnocchi with _" "flour mixture to _" "tablespoon of _" "large pan of _" "large pot of _" "_ remaining ingredients" "children play _" "medium-high heat until _" "_ becomes harder" "parsley flakes to _" "quality raw _" "amount of cold _" "ingredients except _" "meat , fried _" "beans , fried _" "plate of fried _" "loaves of _" "_ topped with" "_ poached in" "_ is golden brown" "_ tossed with" "_ are browned" "certain foods like _" "bake until _" "hot , add _" "selection of delicious _" "low heat until _" "bowl , add _" "I was eating _" "consistency of thick _" "stuffing , mashed _" "cook until _" "undersides of _" "chicken , fried _" "large bowl , combine _" "children’s play _" "tablespoonful of _" "high quality raw _" "you use fresh _" "time to clean _" "light sour _" "_ carving in" "garlic until _" "pan , add _" "half-cup of _" "pan with _" "pasta , fresh _" "variety of frozen _" "kitchen making _" "scrap pieces of _" "_ melted butter" "I have always made _" "shrimp wrapped in _" "style fried _" "thin strips of _" "recipe calls for _" "recipe for sweet _" "olive oil until _" "_ are golden brown" "yolks with _" "? cup of _" "_ filling recipe" "_ are made fresh" "logs out of _" "rice , fried _" "_ is al dente" "recipe for homemade _" "Continue cooking until _" "beat until _" "stir to _" "toothpick inserted into _" "round piece of _" "small drop of _" "fresh pressed _" "good pinch of _" "icing on _" "ice cream , frozen _" "ready , add _" "boil , add _" "I love fried _" "rectangular piece of _" "variety of fresh _" "gatherings within _" "_ making recipe" "few drops of _" "recipe for sour _" "cell walls of _" "ingredients except for _" "billet of _" "mixture resembles _" "quality frozen _" "piece of fried _" "we ate _" "room temperature for _" "cheese , sour _" "mix until _" "we were eating _" "baking sheet with _" "big pinch of _" "¼ cup of _" "piece of grilled _" "home baked _" "thin film of _" "foods , such as _" "vegetable based _" "apple pie with _" "_ baked fresh" "tester inserted into _" "thin pieces of _" "tablespoons of _" "_ are non-fat" "heat , stirring until _" "high heat until _" "slice of white _" "cheese , fried _" "electric mixer , beat _" "recipe for shortbread _" "thin strip of _" "stir into _" "glaze over _" "moisture content of _" "house made of _" "olive oil to _" "pint of _" "recipe called for _" "saucepan with _" "applesauce for _" "drizzle of _" "heat until _" "heat , until _" "D-D cups of _" "recipes for fried _" "bit of sour _" "_ are laid in" "childrens play _" "crispy fried _" "D/D cup of _" "D-D tablespoons of _" "tub full of _" "pepper until _" "noodles , fried _" "speed , beat _" "mixer , beat _" "cake made with _" "starch into _" "taste of fresh _" "dry ingredients to _" "oil based _" "pinch of black _" "recipes sour _" "pizza , fried _" "large tub of _" "baking dish with _" "recipes using sour _" "It was made of _" "potatoes , fried _" "spicy brown _" "milk , sour _" "large bowl , add _" "kids play _" "_ dripping down" "consistency of heavy _" "flat piece of _" "_ braised in" "_ is browned" "mixing bowl , add _" "I cooked _" "sauce , fresh _" "stew with _" "knife inserted into _" "onion , sweet _" "smell of freshly baked _" "½ cup of _" "_ based clay" "medium heat until _" "_ crumbs with" "_ are fried in" "_ based dishes" "_ is heated through" "_ containing sugar" ] using dough
• OE @1091 (96.2%) on 27-dec-2017 [ http://www.urbanspoon.com/r/3/1563116/restaurant/NYC/Clinton-Hill/Dough-Brooklyn http://www.urbanspoon.com/r/3/1563116/restaurant/NYC/Clinton-Hill/Dough-Brooklyn http://www.urbanspoon.com/r/3/1563116/restaurant/NYC/Clinton-Hill/Dough-Brooklyn http://www.urbanspoon.com/r/3/1563116/restaurant/NYC/Clinton-Hill/Dough-Brooklyn http://www.urbanspoon.com/r/3/1563116/restaurant/NYC/Clinton-Hill/Dough-Brooklyn http://shop.ecokidsusa.com/product/eco-dough http://www.urbanspoon.com/r/3/1563116/restaurant/NYC/Clinton-Hill/Dough-Brooklyn https://twitter.com/doughbrooklyn http://en.wikipedia.org/wiki/Dough http://www.urbanspoon.com/r/3/1563116/restaurant/NYC/Clinton-Hill/Dough-Brooklyn http://en.wikipedia.org/wiki/Dough http://www.amazon.com/Dough-Simple-Contemporary-Richard-Bertinet/dp/1904920209 http://www.timeout.com/newyork/restaurants/dough http://www.amazon.com/Dough-Simple-Contemporary-Richard-Bertinet/dp/1904920209 http://en.wikipedia.org/wiki/Dough http://en.wikipedia.org/wiki/Dough http://en.wikipedia.org/wiki/Dough http://www.urbanspoon.com/r/3/1563116/restaurant/NYC/Clinton-Hill/Dough-Brooklyn http://www.amazon.com/Dough-Simple-Contemporary-Richard-Bertinet/dp/1904920209 https://twitter.com/doughbrooklyn http://www.urbanspoon.com/r/3/1563116/restaurant/NYC/Clinton-Hill/Dough-Brooklyn http://www.amazon.com/Dough-Simple-Contemporary-Richard-Bertinet/dp/1904920209 https://twitter.com/doughbrooklyn http://shop.ecokidsusa.com/product/eco-dough  ] using dough
• bakedgood(100.0%)
• CPL @1109 (52.9%) on 12-jun-2018 [ "sauce spread on _" "flour , beating until _" "Brush tops of _" "whole wheat flour gives _" "you bake _" "greased bowl , turning _" "cream cheese filled _" "sprinkle tops of _" "buns , sweet _" "flour mixture , stirring until _" "ham slices on _" "pizza sauce over _" "_ is no longer sticky" "sausages wrapped in _" "surface roll _" "rubber spatula , until _" "_ is baked through" "we bake fresh _" "water , stir until _" "cream mixture over _" "baking , turn _" "cookie sheets , spacing _" "breads , fried _" "_ leaves sides" "_ made fresh right" "marinara sauce over _" "rice , white _" "salt , mixing until _" "yeast leavened _" "_ are baked in" "_ spread lightly with" "baking sheets until _" "_ was very buttery" "_ sandwiched together with" "pear slices over _" "_ using a cookie cutter" "biscuit cutter , cut _" "_ are light golden brown" "crispy , flaky _" "ranch dressing over _" "wax paper on _" "_ are all made fresh" "noodles , steamed _" "_ crumbs in" "_ being too runny" "Divide half of _" "wheat flour makes _" "smell of homemade _" "rounded tablespoons of _" "loaf of baked _" "small spoonfuls of _" "Pinch edges of _" "_ are lightly golden" "_ is n't overly sweet" "top to _" "spaghetti sauce over _" "medium-high speed until _" "flour , making _" "flour makes for _" "serrated knife , slice _" "dough , cut _" "dozen loaves of _" "sugar mixture over _" "wheat flour based _" "wheat flour until _" "_ resembles coarse meal" "middle , fold _" "wax paper until _" "you knead _" "sugar sprinkles on _" "rubber spatula until _" "top of unbaked _" "heaping teaspoonfuls of _" "flour until _" "feed tube until _" "dough , similar to _" "one-pound box of _" "whole loaf of _" "own freshly made _" "sized batch of _" "side , roll _" "crimp edges of _" "brush top of _" "metal spatula under _" "layer of buttered _" "yeast mixture until _" "loaf of fresh _" "metal spatula between _" "bake frozen _" "_ is lightly golden brown" "_ jelly roll style" "white rice , white _" "bakeries sell _" "mixture , beating until _" "smell of fresh baked _" "entire pan of _" "potato stuffed _" "rounded teaspoonful of _" "Press edges of _" "caramel over _" "small balls out of _" "yeast risen _" "potato chips , fried _" "spinach mixture on _" "snacks , frozen _" "_ made daily on" "parmesan over _" "favorite batch of _" "hands , knead _" "you do n't bake _" "you are kneading _" "frosting on _" "flour if _" "fingertips until _" "pie filling evenly over _" "pie plate lined with _" "chocolate morsels over _" "ganache over _" "green onion on _" "sprinkle half of _" "egg mixture over _" "_ are the perfect snack" "_ are a popular treat" "turkey mixture on _" "soy milk until _" "surface , divide _" "air is incorporated into _" "_ is super moist" "varieties of frozen _" "pumpkin mixture over _" "knife , loosen _" "DDD°F oven until _" "apple filled _" "raspberry preserves on _" "pudding mixture on _" "wet ingredients until _" "Moisten edges of _" "pastries , frozen _" "pesto spread on _" "entire loaf of _" "actual baking of _" "sheets , spacing _" "sandwiches on fresh baked _" "second slice of _" "cream cheese on _" "you were kneading _" "_ appears too dry" "you piped _" "them baking _" "tin , pressing _" "_ setting recipes" "pizza , fresh _" "corn meal into _" "draft-free place until _" "dough cut _" "hot , roll _" "paste filled _" "powdered sugar if _" "pan , pressing _" "_ keep well in" "_ resembles fine crumbs" "_ is baked without" "_ leaves side" "tender , flaky _" "they bake _" "bread , soft _" "I used pre-made _" "Press half of _" "We made homemade _" "_ using a bread machine" "whole wheat flour until _" "little icing on _" "_ crumbs on" "_ resembles coarse crumbs" "scent of baked _" "level tablespoons of _" "finger tips until _" "cream , frozen _" "potato mixture on _" "cream mixture until _" "_ stand overnight" "_ spread too much" "baker makes _" "kind of chewy _" "breadcrumbs until _" "crispy texture of _" "_ seems too dry" "draft-free area until _" "cream cheese until _" "_ crumbs that fall" "women knead _" "varieties of baked _" "couple batches of _" "chocolate stuffed _" "dust top of _" "chocolate shavings to _" "dough , soft _" "cookies , fried _" "poppy seeds on _" "more flour until _" "cheese filling evenly over _" "batch of homemade _" "margarine until _" "drizzle over _" "bakery , fresh _" "batch of vegan _" "Roll out _" "baker making _" "_ were delish" "meringue on _" "Fold edges of _" "Brush top of _" "D-inch balls of _" "type of baked _" "_ were baked on" "enormous batch of _" "spatula remove _" "_ are baked on" "you are baking _" "Recipes for simple _" "mixture is formed into _" "buttery , flaky _" "crust , brush _" "little sugar on _" "pies , fresh _" "powdered sugar on _" "loaves of _" "Spread preserves over _" "large bowl until _" "_ seems too wet" "brush tops of _" "blending until _" "honey soaked _" "ice cream scoop for _" "_ is baked fresh" "_ is golden brown" "delicious home baked _" "_ being baked in" "chocolate mixture on _" "dry ingredients until _" "roll of refrigerated _" "bread crumbs over _" "_ covered fruit" "nut mixture on _" "Poke holes in _" "balls of fried _" "sauces , fresh _" "sour cream mixture on _" "Fresh home made _" "_ are made in-house daily" "_ baked daily" "fingertips , press _" "dough into flat _" "_ rise again until" "people baked _" "extra loaf of _" "flour , baked _" "chocolate mixture over _" "little flour if _" "hot dogs wrapped in _" "_ is usually cooked on" "dough , roll _" "fresh made _" "cheddar over _" "wheat flour gives _" "baking sheets , spacing _" "bakers prepare _" "bottom crust of _" "oven bakes _" "aroma of fresh-baked _" "egg wash on _" "parmesan on _" "piece of moldy _" "metal spoon until _" "top , roll _" "syrup over _" "hands , divide _" "scratch made _" "sheets of phyllo _" "spatula , loosen _" "_ is a deep golden brown" "moderate oven until _" "oven , then remove _" "flour , until _" "vanilla frosting on _" "tube of refrigerated _" "warm , freshly made _" "small balls from _" "potato filled _" "sheet , flatten _" "_ is finished baking" "good filling for _" "cream mixture on _" "cream cheese spread on _" "baked loaf of _" "_ tasted awesome" "pecan mixture into _" "pasta , fresh _" "soup mixture over _" "cookie crumbs on _" "cookie sheet , placing _" "piece of stale _" "pesto sauce over _" "_ was baked by" "recipes using refrigerated _" "pudding mixture over _" "scallions on _" "recipe for thin _" "BBQ sauce over _" "HUGE batch of _" "leader in frozen _" "much flour makes _" "sheets of fresh _" "Continue beating until _" "sort of fried _" "Dip tops of _" "baking sheet until _" "_ is hand-tossed" "buttery , soft _" "drop spoonfuls of _" "egg whites make _" "chunks of crusty _" "buttermilk gives _" "morsels over _" "pastries , savory _" "_ using a biscuit cutter" "mixer recipes for _" "loaf of _" "baked goods , frozen _" "_ rest a minute" "way you bake _" "provolone on _" "_ are golden brown" "tomato slices on _" "olive paste on _" "flour made into _" "Dust top of _" "I bake _" "rice flour if _" "_ are made fresh" "_ stand several hours" "Brush edges of _" "orange marmalade on _" "light , crunchy _" "_ is al dente" "light , crusty _" "nut mixture over _" "blueberries onto _" "cookie crumbs over _" "brown sugar mixture over _" "icing on _" "flour , roll _" "raspberry jam over _" "daily made _" "egg wash over _" "buns , fresh _" "dough , frozen _" "slits in top _" "Loosen edges of _" "German recipe for _" "pineapple mixture over _" "recipe for cinnamon _" "Sprinkle topping evenly over _" "I made fresh _" "syrup mixture over _" "flour , stirring constantly until _" "extra flour if _" "flours make _" "cookies , sweet _" "bites of sweet _" "caramelized onions on _" "bakery made _" "Line pie plate with _" "seeds are sprinkled on _" "browned side of _" "coat top of _" "_ is hand tossed" "oven , transfer _" "parchment paper off _" "_ is lightly golden" "press remaining _" "buttery flavor to _" "cherry on _" "_ is usually baked in" "recipes for savory _" "It 's fried _" "dough , baked _" "breads , frozen _" "chopped pecans over _" "chocolate flavor of _" "_ baking quality" "egg mixture on _" "chocolate sprinkled _" "original recipe for _" "home baked _" "icing onto _" "mixture , stirring just until _" "sugar , flatten _" "tomato paste on _" "Nutella filled _" "chopped nuts to _" "cinnamon mixture on _" "dough hook until _" "_ baked fresh" "bagels , frozen _" "pie pan lined with _" "round cookie cutter , cut _" "seeds are often added to _" "_ are lightly sweetened with" "chocolate chips over _" "frosting over _" "noodles , frozen _" "_ using floured hands" "_ is deep golden brown" "slice of white _" "crispy , thin _" "smell of baked _" "sweet items such as _" "garlic spread on _" "more milk until _" "loafs of _" "goat cheese over _" "fork , until _" "recipe for shortbread _" "white sauce over _" "smell of fresh-baked _" "glaze over _" "layers of flaky _" "orange slices on _" "_ lined pan" "dough , shaping _" "Continue kneading until _" "flour , mixing until _" "round cutter , cut _" "Place one-third of _" "aroma of fresh baked _" "recipes chewy _" "recipe for kolacky _" "_ were buttery" "Nothing beats homemade _" "form of baked _" "half batch of _" "_ cool slightly in" "_ becomes too stiff" "caramel mixture over _" "recipe for danish _" "rolls , frozen _" "sugar mixture on _" "store-bought refrigerated _" "spatula , transfer _" "slices dipped in _" "shortening makes _" "walnut filled _" "sugar topped _" "_ were piping hot" "_ become too stiff" "_ baked from" "cheese , whole-wheat _" "enchilada sauce over _" "producers of frozen _" "sausage wrapped in _" "cakes , sweet _" "cheese slices on _" "butter spread on _" "pastry blender until _" "kitchen towel over _" "I had chilled _" "I love homemade _" "Sprinkle tops of _" "Sprinkle topping over _" "surface , knead _" "mascar" ] using dough
• LE @1099 (68.8%) on 23-jan-2018
• SEAL @709 (55.6%) on 07-mar-2013 [ 1 2 3 4 5 6 7 8 9 ] using dough
• MBL @1103 (100.0%) on 18-mar-2018 [ Promotion of bakedgood:dough bakedgoodservedwithbeverage beverage:cream ]

NELL has only weak evidence for items listed in grey

• fungus
• SEAL @1 (50.0%) on 12-jan-2010 [ 1 ] using dough

relations

• bakedgoodservedwithbeverage
• cream (beverage) (100.0%)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• chocolate (beverage) (100.0%)
• CPL @1095 (100.0%) on 17-jan-2018 [ "arg2 crinkle arg1" "arg2 chip and sugar arg1" "arg2 chips evenly over arg1" "arg2 chip bar arg1" "arg2 chips over arg1" "arg2 chip arg1" "arg2 chips to make arg1" "arg2 chip or peanut butter arg1" "arg2 chips until arg1" "arg2 chip cookies and arg1" "arg2 chips and stir until arg1" "arg2 chips on top of arg1" "arg2 macadamia nut arg1" "arg2 morsels over arg1" "arg2 chips and cookie arg1" "arg2 pieces evenly over arg1" ] using (dough, chocolate)

NELL has only weak evidence for items listed in grey

• bakedgoodservedwithbeverage
• water (beverage)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• chocolate (agriculturalproduct)
• CPL @1095 (100.0%) on 17-jan-2018 [ "arg2 crinkle arg1" "arg2 chip and sugar arg1" "arg2 chips evenly over arg1" "arg2 chip bar arg1" "arg2 chips over arg1" "arg2 chip arg1" "arg2 chips to make arg1" "arg2 chip or peanut butter arg1" "arg2 chips until arg1" "arg2 chip cookies and arg1" "arg2 chips and stir until arg1" "arg2 chips on top of arg1" "arg2 macadamia nut arg1" "arg2 morsels over arg1" "arg2 chips and cookie arg1" "arg2 pieces evenly over arg1" ] using (dough, chocolate)
• water (agriculturalproduct)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• cake_batter (bakedgood)
• CPL @1107 (50.0%) on 24-may-2018 [ "arg1 the consistency of thick arg2" ] using (dough, cake_batter)
• chocolate (bakedgood)
• CPL @1095 (100.0%) on 17-jan-2018 [ "arg2 crinkle arg1" "arg2 chip and sugar arg1" "arg2 chips evenly over arg1" "arg2 chip bar arg1" "arg2 chips over arg1" "arg2 chip arg1" "arg2 chips to make arg1" "arg2 chip or peanut butter arg1" "arg2 chips until arg1" "arg2 chip cookies and arg1" "arg2 chips and stir until arg1" "arg2 chips on top of arg1" "arg2 macadamia nut arg1" "arg2 morsels over arg1" "arg2 chips and cookie arg1" "arg2 pieces evenly over arg1" ] using (dough, chocolate)
• cream (bakedgood)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• egg (bank)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 is flour and arg2" ] using (dough, egg)
• egg (beverage)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 is flour and arg2" ] using (dough, egg)
• cream (book)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• water (building)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• water (buildingfeature)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• water (buildingmaterial)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• cake_batter (candy)
• CPL @1107 (50.0%) on 24-may-2018 [ "arg1 the consistency of thick arg2" ] using (dough, cake_batter)
• chocolate (candy)
• CPL @1095 (100.0%) on 17-jan-2018 [ "arg2 crinkle arg1" "arg2 chip and sugar arg1" "arg2 chips evenly over arg1" "arg2 chip bar arg1" "arg2 chips over arg1" "arg2 chip arg1" "arg2 chips to make arg1" "arg2 chip or peanut butter arg1" "arg2 chips until arg1" "arg2 chip cookies and arg1" "arg2 chips and stir until arg1" "arg2 chips on top of arg1" "arg2 macadamia nut arg1" "arg2 morsels over arg1" "arg2 chips and cookie arg1" "arg2 pieces evenly over arg1" ] using (dough, chocolate)
• cream (candy)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• cream (cheese)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• water (chemical)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• needs (cognitiveactions)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 recipe sour arg2" ] using (dough, needs)
• chocolate (color)
• CPL @1095 (100.0%) on 17-jan-2018 [ "arg2 crinkle arg1" "arg2 chip and sugar arg1" "arg2 chips evenly over arg1" "arg2 chip bar arg1" "arg2 chips over arg1" "arg2 chip arg1" "arg2 chips to make arg1" "arg2 chip or peanut butter arg1" "arg2 chips until arg1" "arg2 chip cookies and arg1" "arg2 chips and stir until arg1" "arg2 chips on top of arg1" "arg2 macadamia nut arg1" "arg2 morsels over arg1" "arg2 chips and cookie arg1" "arg2 pieces evenly over arg1" ] using (dough, chocolate)
• cream (color)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• water (color)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• chocolate (comedian)
• CPL @1095 (100.0%) on 17-jan-2018 [ "arg2 crinkle arg1" "arg2 chip and sugar arg1" "arg2 chips evenly over arg1" "arg2 chip bar arg1" "arg2 chips over arg1" "arg2 chip arg1" "arg2 chips to make arg1" "arg2 chip or peanut butter arg1" "arg2 chips until arg1" "arg2 chip cookies and arg1" "arg2 chips and stir until arg1" "arg2 chips on top of arg1" "arg2 macadamia nut arg1" "arg2 morsels over arg1" "arg2 chips and cookie arg1" "arg2 pieces evenly over arg1" ] using (dough, chocolate)
• water (company)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• chocolate (condiment)
• CPL @1095 (100.0%) on 17-jan-2018 [ "arg2 crinkle arg1" "arg2 chip and sugar arg1" "arg2 chips evenly over arg1" "arg2 chip bar arg1" "arg2 chips over arg1" "arg2 chip arg1" "arg2 chips to make arg1" "arg2 chip or peanut butter arg1" "arg2 chips until arg1" "arg2 chip cookies and arg1" "arg2 chips and stir until arg1" "arg2 chips on top of arg1" "arg2 macadamia nut arg1" "arg2 morsels over arg1" "arg2 chips and cookie arg1" "arg2 pieces evenly over arg1" ] using (dough, chocolate)
• cream (condiment)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• margarine (condiment)
• CPL @1103 (75.0%) on 06-mar-2018 [ "arg1 balls into melted arg2" "arg1 into melted arg2" ] using (dough, margarine)
• water (condiment)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• cream (crustacean)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• cream (drug)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• cream (food)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• egg (food)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 is flour and arg2" ] using (dough, egg)
• margarine (food)
• CPL @1103 (75.0%) on 06-mar-2018 [ "arg1 balls into melted arg2" "arg1 into melted arg2" ] using (dough, margarine)
• sprinkle (food)
• CPL @1099 (75.0%) on 23-jan-2018 [ "arg2 cheese onto arg1" "arg2 cheese mixture over arg1" ] using (dough, sprinkle)
• egg (grain)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 is flour and arg2" ] using (dough, egg)
• margarine (grain)
• CPL @1103 (75.0%) on 06-mar-2018 [ "arg1 balls into melted arg2" "arg1 into melted arg2" ] using (dough, margarine)
• water (grain)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• needs (householditem)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 recipe sour arg2" ] using (dough, needs)
• egg (kitchenitem)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 is flour and arg2" ] using (dough, egg)
• water (lake)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• water (landscapefeatures)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• egg (legume)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 is flour and arg2" ] using (dough, egg)
• margarine (legume)
• CPL @1103 (75.0%) on 06-mar-2018 [ "arg1 balls into melted arg2" "arg1 into melted arg2" ] using (dough, margarine)
• water (lymphnode)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• egg (meat)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 is flour and arg2" ] using (dough, egg)
• water (meat)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• chocolate (musicartist)
• CPL @1095 (100.0%) on 17-jan-2018 [ "arg2 crinkle arg1" "arg2 chip and sugar arg1" "arg2 chips evenly over arg1" "arg2 chip bar arg1" "arg2 chips over arg1" "arg2 chip arg1" "arg2 chips to make arg1" "arg2 chip or peanut butter arg1" "arg2 chips until arg1" "arg2 chip cookies and arg1" "arg2 chips and stir until arg1" "arg2 chips on top of arg1" "arg2 macadamia nut arg1" "arg2 morsels over arg1" "arg2 chips and cookie arg1" "arg2 pieces evenly over arg1" ] using (dough, chocolate)
• cream (nondiseasecondition)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• cream (nonprofitorganization)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• water (parlourgame)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• cream (personalcareitem)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• water (personalcareitem)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• cream (personeurope)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• needs (physicsterm)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 recipe sour arg2" ] using (dough, needs)
• needs (politicsissue)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 recipe sour arg2" ] using (dough, needs)
• water (programminglanguage)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• chocolate (recipe)
• CPL @1095 (100.0%) on 17-jan-2018 [ "arg2 crinkle arg1" "arg2 chip and sugar arg1" "arg2 chips evenly over arg1" "arg2 chip bar arg1" "arg2 chips over arg1" "arg2 chip arg1" "arg2 chips to make arg1" "arg2 chip or peanut butter arg1" "arg2 chips until arg1" "arg2 chip cookies and arg1" "arg2 chips and stir until arg1" "arg2 chips on top of arg1" "arg2 macadamia nut arg1" "arg2 morsels over arg1" "arg2 chips and cookie arg1" "arg2 pieces evenly over arg1" ] using (dough, chocolate)
• cream (tableitem)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• water (tableitem)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• cream (televisionshow)
• CPL @1094 (99.6%) on 01-jan-2018 [ "arg2 cheese mixture over arg1" "arg2 cheese mixture evenly over arg1" "arg2 cheese filling over arg1" "arg2 cheese flavored arg1" "arg2 cheese mixture on arg1" "arg2 cheese in the center of arg1" "arg2 cheese filling into arg1" "arg2 cheese mixture onto arg1" ] using (dough, cream)
• OE @806 (100.0%) on 23-jan-2014 [   ] using (dough, cream)
• needs (trainstation)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 recipe sour arg2" ] using (dough, needs)
• needs (vehicle)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 recipe sour arg2" ] using (dough, needs)
• egg (visualizablething)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 is flour and arg2" ] using (dough, egg)
• margarine (visualizablething)
• CPL @1103 (75.0%) on 06-mar-2018 [ "arg1 balls into melted arg2" "arg1 into melted arg2" ] using (dough, margarine)
• sprinkle (visualizablething)
• CPL @1099 (75.0%) on 23-jan-2018 [ "arg2 cheese onto arg1" "arg2 cheese mixture over arg1" ] using (dough, sprinkle)
• needs (weatherphenomenon)
• CPL @1108 (50.0%) on 07-jun-2018 [ "arg1 recipe sour arg2" ] using (dough, needs)
• water (weatherphenomenon)
• CPL @1105 (75.0%) on 25-mar-2018 [ "arg1 made from flour and arg2" "arg1 is flour and arg2" ] using (dough, water)
• chemicaltypehaschemical
• alcohol
• CPL @1103 (87.5%) on 06-mar-2018 [ "arg2 to carbon dioxide and arg1" "arg2 into carbon dioxide and arg1" "arg2 to produce carbon dioxide and arg1" ] using (alcohol, dough)
• carbon
• CPL @1107 (75.0%) on 24-may-2018 [ "arg1 dioxide and arg2" "arg1 dioxide out of arg2" ] using (carbon, dough)
• dioxide
• OE @809 (99.8%) on 01-feb-2014 [   ] using (dioxide, dough)
• equipmentusedbysport
• golf
• CPL @1107 (75.0%) on 24-may-2018 [ "arg1 ball size arg2" "arg1 ball sized arg2" ] using (golf, dough)
• inverseofagriculturalproductcookedwithagricultureproduct
• oil
• CPL @1094 (100.0%) on 01-jan-2018 [ "arg2 drizzled with olive arg1" "arg2 and fry it in olive arg1" "arg2 flavored with olive arg1" "arg2 with garlic and olive arg1" "arg2 fried in olive arg1" "arg2 in olive arg1" "arg2 flavoured with olive arg1" "arg2 pieces to the hot arg1" "arg2 and lots of olive arg1" "arg2 dressed with olive arg1" "arg2 in a tablespoon of olive arg1" "arg2 cooked in olive arg1" ] using (oil, dough)
• inverseofagriculturalproductcutintogeometricshape
• vanilla
• CPL @1109 (75.0%) on 12-jun-2018 [ "arg1 frosting on arg2" "arg1 into half arg2" ] using (vanilla, dough)
• inverseofbeveragecontainsprotein
• beer
• CPL @1094 (50.0%) on 01-jan-2018 [ "arg1 and mix just until arg2" ] using (beer, dough)
• blend
• CPL @1098 (50.0%) on 21-jan-2018 [ "arg1 on low speed until arg2" ] using (blend, dough)
• buttermilk
• CPL @1094 (50.0%) on 01-jan-2018 [ "arg1 and mix just until arg2" ] using (buttermilk, dough)
• hot_water
• CPL @1095 (50.0%) on 17-jan-2018 [ "arg1 and mix by hand until arg2" ] using (hot_water, dough)
• milk
• CPL @1095 (75.0%) on 17-jan-2018 [ "arg2 with the milk or arg1" "arg2 alternately with arg1" ] using (milk, dough)
• water (beverage)
• CPL @1094 (50.0%) on 01-jan-2018 [ "arg1 and mix just until arg2" ] using (water, dough)
• wooden_spoon
• CPL @1098 (75.0%) on 21-jan-2018 [ "arg2 with a spatula or arg1" "arg2 and stir gently with arg1" ] using (wooden_spoon, dough)
• inverseofcolorassociatedwithvisualizableattribut
• brown
• CPL @1094 (87.5%) on 01-jan-2018 [ "arg2 is a deep golden arg1" "arg2 turns golden arg1" "arg2 turns dark arg1" ] using (brown, dough)
• golden_color
• CPL @1097 (96.9%) on 19-jan-2018 [ "arg2 becomes a light arg1" "arg2 turns a nice arg1" "arg2 turns a lovely arg1" "arg2 turns a pale arg1" "arg2 turns a light arg1" ] using (golden_color, dough)
• shapeofobject
• cakes
• CPL @1109 (75.0%) on 12-jun-2018 [ "arg2 into small round arg1" "arg2 into small flat arg1" ] using (cakes, dough)
• log
• CPL @1108 (75.0%) on 07-jun-2018 [ "arg2 into a flattened arg1" "arg2 into a ball or arg1" ] using (log, dough)
• rolls
• CPL @1109 (87.5%) on 12-jun-2018 [ "arg2 into small round arg1" "arg2 into DD small arg1" "arg2 into two long arg1" ] using (rolls, dough)
• disk
• CPL @1094 (87.5%) on 01-jan-2018 [ "arg2 into a slightly flattened arg1" "arg2 into a flattened arg1" "arg2 into a ball or arg1" ] using (disk, dough)
• disks
• CPL @1109 (87.5%) on 12-jun-2018 [ "arg2 into flattened arg1" "arg2 into D flat arg1" "arg2 into two flat arg1" ] using (disks, dough)